{"product_id":"colombia-cafe-uba-la-riviera-rume-sudan-washed-bio","title":"COLOMBIA Cafe UBA La Riviera Sudan Rume Washed-Bio","description":"\u003cp\u003e【Cupping Comment】\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e① A burst of tropical flavors led by mango.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e② Gentle sweet-tart notes of apricot jam and peach.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e③ A smooth, rosé wine–like finish that lingers.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【Origin】 Colombia\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【Region】\u003c\/span\u003eSanta Rosa de Cabal, Risaralda\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【Farm】 \u003c\/span\u003eLa Riviera \/ Julio Madrid \u0026amp; Andres Quino\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【Altitude】 \u003c\/span\u003e1700m\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【Variety】 \u003c\/span\u003eSudan Rume\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【Process】\u003c\/span\u003eWashed-Bio\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【Roast Level】 1 Light Roast \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【Flavor】 \u003cmeta charset=\"utf-8\"\u003emango、apricot jam、peach、rosé wine\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【\u003c\/span\u003e\u003cspan\u003eStart date of handling\u003c\/span\u003e\u003cspan\u003e】 2026, 9\/21\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eWe ship coffee beans within 7 days of roasting. \u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/coffeeliloinveve.live\/pages\/about-the-beans-stickers-and-illustration-cards-that-arrive\"\u003e\u003cstrong\u003eAbout the beans, stickers and flavor illustrations that arrive\u003c\/strong\u003e\u003c\/a\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eコロンビアの生産者グループ、Café Uba\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eコロンビア・リサラルダ県を拠点に、ラ・リビエラやミランなどの農園でコーヒーづくりに取り組むCafé Uba。さまざまな品種の栽培と精製技術の研究を重ね、国際的な競技会でも使用されるコーヒーを送り出しています。今回お届けするのは、サンタ・ロサ・デ・カバルにあるラ・リビエラ農園のロットです。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eカッピングではスタッフからも好評で、LiLoで人気のあるフレーバーが詰まっていると感じたコーヒー。ヘッドロースターのケイタも、自信を持って選んだ豆です。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCafé Uba: A Colombian Coffee Producer Group\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBased in Risaralda, Colombia, Café Uba brings together farms including La Riviera and Milán. Through the cultivation of distinctive varieties and ongoing research into processing, the group produces coffees that have also appeared in international competitions. This lot comes from La Riviera in Santa Rosa de Cabal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA favorite among our team at the cupping table, this coffee brings together the kinds of flavors that are especially popular at LiLo. It is a lot our head roaster, Keita, selected with confidence.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e南スーダンにルーツを持つ、スーダンルメ\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eスーダンルメは、南スーダンにルーツを持つ品種です。コロンビアで広く栽培されている品種とは異なる背景を持ち、その個性的な香味が魅力。ラ・リビエラ農園では、この品種を長年にわたって栽培しています。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e今回のコーヒーでは、マンゴーを中心としたトロピカルな果実感に、アプリコットジャムや桃のやさしい甘酸っぱさが重なります。余韻にはロゼワインを思わせるなめらかさも。ひと口のインパクトから飲み終わりまで、豊かな表情を楽しめます。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/coffeeliloinveve.live\/products\/colombia-cafe-uba-la-riviera-rume-sudan-washed-bio\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/a\u003e\u003cstrong\u003e\u003cspan\u003eSudan Rume: A Variety with Roots in South Sudan\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSudan Rume is a variety with roots in South Sudan. Its background differs from varieties commonly cultivated in Colombia, and it is valued for its distinctive flavor character. La Riviera has been growing this variety for many years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn this lot, tropical fruit flavors led by mango meet the gentle sweetness and acidity of apricot jam and peach. A smooth, rosé wine-like finish follows, offering plenty to explore from the first sip through the lingering aftertaste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e豆の個性を引き出す、ウォッシュト・バイオ\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eこのロットの精製方法は「ウォッシュト・バイオ」。農園由来の酵母と、発酵環境を細かく管理できる設備「バイオリアクター」を用いて、豆が持つ香味を引き出していきます。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e果肉を取り除いたコーヒーに酵母を加え、温度や酸度を確認しながら発酵。その後、水洗いと乾燥を行います。大切にしているのは、品種や土地が持つ個性を、発酵の力でより鮮明に表現すること。ルメスーダンの魅力に向き合う、Café Ubaの考え方が表れた精製です。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWashed-Bio: Bringing Out the Coffee’s Character\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis lot uses a process called Washed-Bio. Yeast native to the farm is combined with a bioreactor—a vessel that allows close control of fermentation conditions—to bring out the coffee’s inherent flavors.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAfter pulping, the coffee is inoculated with yeast and fermented while temperature and acidity are monitored. Washing and drying follow. The aim is to express the character of the variety and its growing environment more clearly through fermentation. It is an approach that reflects Café Uba’s dedication to exploring Sudan Rume’s potential.\u003c\/span\u003e\u003c\/p\u003e","brand":"LiLoCoffeeRoasters","offers":[{"title":"50g \/ Whole Bean","offer_id":42440917647415,"sku":null,"price":1200.0,"currency_code":"JPY","in_stock":true},{"title":"50g \/ for French press","offer_id":42440917680183,"sku":null,"price":1200.0,"currency_code":"JPY","in_stock":true},{"title":"50g \/ for Filter drip","offer_id":42440917712951,"sku":null,"price":1200.0,"currency_code":"JPY","in_stock":true},{"title":"50g \/ for Espresso","offer_id":42440917745719,"sku":null,"price":1200.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ Whole Bean","offer_id":42440917778487,"sku":null,"price":2100.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ for French press","offer_id":42440917811255,"sku":null,"price":2100.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ for Filter drip","offer_id":42440917844023,"sku":null,"price":2100.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ for Espresso","offer_id":42440917876791,"sku":null,"price":2100.0,"currency_code":"JPY","in_stock":true},{"title":"200g \/ Whole Bean","offer_id":42440917909559,"sku":null,"price":4000.0,"currency_code":"JPY","in_stock":true},{"title":"200g \/ for French press","offer_id":42440917942327,"sku":null,"price":4000.0,"currency_code":"JPY","in_stock":true},{"title":"200g \/ for Filter drip","offer_id":42440917975095,"sku":null,"price":4000.0,"currency_code":"JPY","in_stock":true},{"title":"200g \/ for Espresso","offer_id":42440918007863,"sku":null,"price":4000.0,"currency_code":"JPY","in_stock":true},{"title":"300g \/ Whole Bean","offer_id":42440918040631,"sku":null,"price":6000.0,"currency_code":"JPY","in_stock":true},{"title":"300g \/ for French press","offer_id":42440918073399,"sku":null,"price":6000.0,"currency_code":"JPY","in_stock":true},{"title":"300g \/ for Filter drip","offer_id":42440918106167,"sku":null,"price":6000.0,"currency_code":"JPY","in_stock":true},{"title":"300g \/ for Espresso","offer_id":42440918138935,"sku":null,"price":6000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0061\/9714\/9751\/files\/COLOMBIACafeUBALaRivieraRumeSudanWashed-Bio1.jpg?v=1789387598","url":"https:\/\/coffeeliloinveve.live\/ja\/products\/colombia-cafe-uba-la-riviera-rume-sudan-washed-bio","provider":"LiLoCoffeeRoasters","version":"1.0","type":"link"}